A vibrant Mencia, with aromatic notes of lilac, violet, fresh red fruits interlaced withmineral overtones. Harmoniously balanced, with restrained tannins and a textured palate, full of fleshy red fruits and a savoury character on the long, intense finish. Lamb cutlets with seasoned vegetables, or steak au poivre.
Cherry red with violet hues. Intense, fresh, elegant nose where red fruit, strawberry and raspberry sensations dominate, as well as floral and violet notes. In the background, very well integrated vanilla, tobacco and minerals. Elegant and silky. On the palate it is fresh, with red fruit. Round, soft, silky tannin. Balanced acidity, freshness and varietal notes dominate in perfect harmony with wood flavours that give the wine complexity. The oak aging is well integrated and very elegant.
This fruit driven Mencía is an intense cherry red colour. The sour cherry, violet and blackberry on the palate is supported by the typically intense notes of violet, rose and blackberry on the nose, with additional notes of peppery spice and an earthy background.
This red has all the fresh, perfumed characters and ripe red fruit typical of Mencia. Vibrant and clear purplish red colour. Intense bouquet, very fresh with predominantly berry and floral (violet) notes. Powerful and sweet on the palate. Spacious, fresh and creamy. The tannins are ripe and rounded. Reappearance of berry, ripe fruit, and floral as well as spicy notes. Long, persistent finish.