Deep ruby in colour. On the nose, intense aromas of ripe red and black fruits are married with spicy notes of pepper and cinnamon and hints of balsamic. On the palate, smooth and polished tannins create a velvety mouth feel, and a bright acidity carries the intense flavours onto the long and elegant finish.
With a brown-tawny colour, presents a nose densely marked by the dried fruit aromas, where stands-out the delicate vanilla and chocolate notes. The soft and silky texture and the subtle nuances of wood are balanced by a refreshing palate which culminates with a long and elegant finish.
Bright brown colour with reddish hints. Complex nose, characterised by the presence of the wood notes wonderfully blended with aromas of spice, dried fruits and delicate hints of fruit jam. Well structured with good balance and firm, round tannins that emerge on the intense and velvety palate. Delightful persistence on the finish.
With wonderful intensity of colour, the 1996 vintage is full of floral aromas and rich, sweet fruits. The opulent palate explodes with fruit, complexity and structure wrapped in a deep elegance through to an endless finish.
Vibrant ruby colour with violet nuances. Presents a complex and sweet bouquet of red fruits. In the mouth it is intense, large, well structured and with a long aromatic persistence.
Delicate orange in colour, with a greenish rim. On the nose it is a rich and complex combination of dried fruits, spices and subtle hints of wood. Elegant, well-structured and full-bodied, with a long and engaging finish.
Reddish tawny in colour. On the nose, aromas of mellow red fruits combine with notes of raisins, roasted nuts, caramel and vanilla. On the palate, the sweetness is well balanced by a refreshing acidity which carries the complex flavours onto the lingering finish.
Intense ruby red in colour. The nose is bursting with aromas of ripe and juicy red and black fruits. On the palate, the sweetness and the grippy tannins are balanced by a refreshing acidity which carries the flavours of ripe strawberry, blackberry and blackcurrant onto the lingering finish.