Domaine de Champ-Long is nestled in the foothills of the Mont Ventoux, on the Princes of Orange route. The sheltered and exceptionally sunny estate covers 30 hectares, straddling the Ventoux and Côtes du Rhône appellations. An exceptional diversity of terroirs contributes to the complexity of these fine wines, which are vinified using methods that fuse traditional skills with modern technology. The Domaine de Champ-Long Owners Béatrice, Christian and Jean-Christophe Gely, cultivate their passion for wine in this beautiful countryside, on the estate which has belonged to the family since 1820.
Deep luscious aromas of blackcurrants and dark cherry are accompanied by delicate spicy notes on the nose. Round and beautifully structured with supple tannins and a long, satisfying finish.
Complex aromas of stone fruits, gingerbread and buttery, toasted notes enhance the rich and mouthfilling palate, which has a lovely freshness on the finish.
Bright and fruity with aromas of ripe red fruits and damsons enhanced by a meaty texture through to a spicy and rounded finish.