Sula Vineyards is situated in Nashik, India’s largest grape-growing region. The winery was set up in 1997 by Rajeev Samant & Kerry Damsky. They pioneered the growing of the French grape varieties Sauvignon Blanc and Chenin Blanc, which were first released in 2000 to wide acclaim as India’s best white wines. Sula Vineyards now cultivates Shiraz and Zinfandel amongst other international varieties and is broadly recognised as India’s premium wine producer.
Exotic aromas of peach and lychee lead to a full bodied palate. Rich and opulent, with vibrant tropical fruit flavours and a distinctive mid palate sweetness through to a long mineral finish.
A full flavoured Shiraz, which is deep inky purple in colour and has pronounced aromas of sun-ripened dark cherry, sweet spice and a hint of vanilla. Rich dark fruits follow through on the full bodied palate, with silky tannins and a long finish.
Fruit driven, seductive and youthful, this Zinfandel shows aromas of red berries, blackberry and plum with a hint of cinnamon. A beautifully balanced medium bodied wine with supple tannins and a lingering finish.
Aromas of green apple and pear combine with tropical fruit flavours and mineral undertones. A notable acidity and hint of white pepper give this wine refreshing character.
This deep purple wine shows peppery notes, along with ripe blackberries and blueberries. Smooth and medium bodied it has great balance and a lingering finish.