Every wine tells a story about the synergy between the soil, sun, grapes and the country of its origin. The Tikveš Winery has been narrating the Republic of Macedonia’s story as a winemaking country since 1885. However, the Republic of Macedonia remains one of Europe’s last undiscovered wine countries: it is a natural paradise of vineyards, mountains, lakes and rivers, with a climate perfectly suited to producing quality grapes. Located in the Tikvesh region of central Macedonia, the Tikveš estate sustainably cultivates indigenous varieties such as Smederevka, Vranec and Kratoshija. The grapes are vinified in the state-of-the-art cellar equipped with the latest technology under the watchful eye of illustrious consultant oenologist Philippe Cambie, resulting in a series of multi-award winning wines.
Complex and elegant aromas of blackberries, plums and cherries combine with subtle hints of vanilla and rich toasty notes. Beautifully textured with a mouth-filling palate of ripe berried fruits against a mineral backdrop and a long lasting finish.
A pale lemon wine delivering tropical and stone fruit aromas underpinned by a streak of zesty citrus. Beautifully balanced on the palate with crisp and refreshing fruit flavours through to a clean, vibrant finish.
A deeply coloured red wine revealing vibrant aromas of blueberries and blackberries, with hints of chocolate and cocoa. Full bodied and harmoniously balanced, with ripe, smooth tannins and juicy plum and blackberry flavours.
An off-dry sensation of ripe stone fruits, melon, mango and tropical fruit flavours is underpinned by a fresh citrus note. Hints of minerality and delicate floral notes enhance the refreshing palate and long lasting finish.
Bright aromas of red currants, cherry and red berries lead to a textured and mouth filling palate with vibrant fruit forward flavours and a deliciously satisfying finish.