Marlborough

Showing all 55 results

-21% [SALE]
22.89£

This wine has intense, fruity (passion fruit, white peach) and lemon (lime) aromas. Concentrated and aromatic, the palate reveals fruity notes (nectarine), floral and citrus aromas. The structure, conferred by tasty saline notes, combines with a perfect balance of passion fruit and citrus supported by a nice acidity. The finish is rich and persistent.  

9.59£

This wine showcases the youthful, fresh and vibrant characteristics of Marlborough. Initially, the cool climate Awatere aromas jump out of the glass, such as lemongrass, jalapeño peppers and fresh herbs. In contrast, the Wairau Valley has warmer summer months, influencing vineyards to produce a pungent Sauvignon Blanc with ripe citrus and tropical fruit flavours.

19.99£

An elegant and silky wine, with fragrant peach aromas, layered with toasted spice and subtle vanilla notes. Concentrated notes of fresh peach, ripe grapefruit and biscuity notes on the palate continue on the long finish. This is Saint Clair’s owners Neal and Judy Ibbotson’s perfect wine to have alongside roast chicken.

22.25£

An intensely fragrant wine, where aromas of tropical blackcurrant bud and passionfruit are complemented by delicate notes of green nettle. Rich and beautifully balanced on the palate with vibrant flavours of passionfruit, redcurrant, papaya and melon leading to a long, lingering finish. Freshly shucked oysters or mussels; seared scallops, salmon or pan-fried fish.

-17% [SALE]
13.22£

This Sauvignon Blanc has tropical aromas of passion fruit and guava, along with lifted notes of citrus and crushed herbs and an underlying wet stone minerality. The wine has vibrant acidity, with plenty of palate weight and length. Ripe, tropical fruit flavours of passion fruit, melon and grapefruit linger on the persistent finish.

14.99£

Tropical aromas of passionfruit, guava and blackcurrant combine with nettle and subtle chalky mineral notes. The rich, full palate with grapefruit and blackcurrant is enveloped in green notes of nettle and pepper and a delicate sea salt character, through to a long, mineral finish.  A perfect accompaniment to any fresh seafood.

15.89£

This stylish, rich Marlborough Sauvignon Blanc reveals classic aromas of freshly cut thyme and lemongrass combined with tropical notes. On the palate, the ripe fruit and mineral character from the grapes grown in the Blind River sub-region of Marlborough mingle with more tropical notes of passion fruit and melon from the Wairau Valley vineyards. The vibrant aromatics and a fine balance of acidity lead to a lingering finish.

15.20£

This Sauvignon Blanc has smoky aromatics, with flint, bitter lemon citrus, grapefruit and tropical hints. The palate is rich with good mouthfeel, texture and power. Flavours of grapefruit, stone fruit and sweet herbs carry through the finish.

-16% [SALE]
25.99£

This Sauvignon Blanc has aromas of candied citrus peel, honeysuckle, brioche, tarragon and lemon thyme.The palate is full with flavours of citrus and stone fruit, with a crisp acidity, a delicate, smoky nuance, and notes of flint on the long, dry finish.

13.60£

A clear, bright wine with subtle aromas of blackcurrant bud, river stones and rock salt. The vibrant palate is fresh, juicy and textured with mineral notes layered with blackcurrant fruit through to a refreshing, zesty finish.

16.45£

A hugely aromatic wine with aromas of passionfruit, nettles, citrus. The complex palate launches a concentrated burst of juicy tropical fruits and grapefruit backed with minerality and a long lingering finish.

22.49£

A lush concoction of figs, strawberry compote, turkish delight, candied quince and vanilla cream drizzled with manuka honey. Greywacke Pinot Gris is a ripe, opulent expression of the variety made in a voluptuous off-dry style that has considerable concentration and a long, silky finish.

-14% [SALE]
19.84£

This wine has intense aromas of cirtus blossom, apple, white-fleshed nectarine, mandarin and a wild-yeast derived gunflint and lanolin-like savouriness. An invigorating off-dry style that delivers a great balance of natural acidity with a subliminal touch of sweetness.

15.30£

The elegant and flinty bouquet is complemented by distinct aromas of passionfruit, blackcurrant leaf and zesty grapefruit. Refreshing tropical characters are echoed on the palate, underpinned by a salty minerality and a lingering, fruity finish.

26.99£

Concentrated flavours of black cherry, blackcurrant, Kalamata olive, and perfumed wild flowers, lead to an elegant palate with a structure reminiscent of finely powdered cocoa or dense dark chocolate. The finish is long incorporating freshly roasted coffee beans, toasty oak and spice. Fillet steak and seasonal vegetables.

14.70£

An elegant and silky Pinot Noir with aromatic notes of fresh ripe raspberries, red plum with leafy overtones and dried thyme. Fresh and bright with red fruits on the palate, smooth and round with a long, toasty finish. Delicious with tender roast duck or wild mushroom dishes.

8.99£

This Sauvignon Blanc has tropical aromas of passion fruit and guava, along with lifted notes of citrus and crushed herbs and an underlying wet stone minerality. The wine has vibrant acidity, with plenty of palate weight and length. Ripe, tropical fruit flavours of passion fruit, melon and grapefruit linger on the persistent finish.

16.52£

This Pinot Noir is ruby red in colour with a purple hue. It has elegant aromas of red and black cherries and plum, which mingles with a hint of redcurrant. Savoury mushroom and toasty oak characters complete the attractive nose. On the palate, it has classic black cherry notes that dominate and are supported by hints of bramble, reflecting the aromatics. Structurally, the tannins are soft and silky, and well-balanced acidity ensures good length and weight.

19.65£

An elegant and aromatic Pinot Noir, delivering intense notes of blackberry, plum and cherry fruit with delicate and lifted floral aromas. Beautifully structured, with fine grained tannins, the flavours are echoed on the smooth, supple palate, flowing through to hints of coffee on the lingering finish.

13.30£

Aromas of freshly cut pear mingle with citrus undertones on this softly textured Pinot Gris. The palate is beautifully balanced with layers of poached pear, honeycomb and a touch of sweet pastry on the finish.

17.25£

Aromas of ripe red berries are interlaced with spice and blackcurrant bud. The palate is full and rich, with flavours of vibrant red berries, layered with warm, spiced fruit through to a lingering, silky finish. Beautifully matched with barbecued venison or seared lamb.

17.50£

Inviting ripe grapefruit aromas are neatly framed by notes of blackcurrant leaf. The richly textured palate is beautifully balanced by a seasoned acidity and bursts with notes of sweet passionfruit on the finish.

15.99£

This Sauvignon Blanc has aromas of candied citrus peel, honeysuckle, brioche, tarragon and lemon thyme.The palate is full with flavours of citrus and stone fruit, with a crisp acidity, a delicate, smoky nuance, and notes of flint on the long, dry finish.

17.95£

This Riesling is pale straw in the glass. It has fresh citrus aromatics of sweet lime and grapefruit with subtle floral notes. Light bodied, it is fresh and appealing with flavours of lime and grapefruit carrying through to the palate and a distinct mineral finish reflective of the Blind River sub-region. Rounded and well-balanced acidity with mineral notes on the long finish.

18.99£

Summer fruit salad of ripe golden peaches, honeydew melon, nectarines and passionfruit, with a generous splash of cassis and a sprinkling of lime zest. A delicately aromatic, ripe interpretation of Marlborough Sauvignon Blanc. The palate is generous and textural, showing great concentration and finishing with a crisp, succulent finish.

-14% [SALE]
15.99£

This wine has a fragrant, complex nose showing mandarin and stone fruit, with smoky and stony notes. The palate is vibrant and intense with orange, lemon and stone fruit flavours with zesty acidity.

21.99£

The nose is complex with attractive savoury notes of smoked meats and spice, along with cherry, plum and floral nuances. The rounded palate has flavours of red berry compote and plum with savoury and flinty notes. Well-integrated tannins give the wine a balanced structure.

14.70£

Vibrant aromas of ripe blueberries mingle with subtle notes of mulled spice. The full and generous palate delivers a sweetness of ripe plum and forest fruits, complemented by savoury overtones. Beautifully balanced and elegant on the finish

18.40£

A wine of wonderful, pure aromatics this Gruner Veltliner exemplifies classic notes of mandarin and tangelo with an underlying trace of white pepper. The subtle toast and cedar aromatics from fermentation in 60% French oak puncheon fill out the savoury components and flesh out the mid-palate. Desiring the richness and texture that only comes with age we have cellared this wine for several years before release. The result is a complex, rich and weighty rendition of an Austrian classic.

20.05£

A powerful and intense wine with an aromatic nose of white currant, capsicum and fragrant tropical fruit with a hint of thyme. Luscious ripe blackcurrant and lime flavours envelop the palate, which has a chalky texture. This is a pure and focussed Sauvignon Blanc with a long, lingering finish. A great match with smoked salmon or steamed green-lipped mussels.

-7% [SALE]
46.50£

Te Koko is subtle, nuanced and complex, the nose mixes fragrances of citrus, stone fruit and wood smoke. The mouth fascinates with its structure, its balance, its aromatic complexity that mixes pear and oak aromas with mineral and refreshing citrus notes. The palate reveals its density and power up to a refined and persistent finish.

19.99£

Imagine a black forest cake, chock-full of juicy cherries and Black Doris plums; served up with a generous dollop of blueberry compote, laced with nutmeg and cloves. This is a deeply coloured Pinot, exuding lush, ripe fruit – highly fragrant with a cedar-like spiciness and hints of hot-smoked nuts. The palate is dense and generous with rich fruit, fine tannins and a delicious spicy finish.

13.90£

Pale straw in colour, the Tinpot Pinot Gris has fragrant aromas of spice, pear and stone fruit mix with underlying notes of brioche and freshly cut spring flowers. This wine is medium bodied and textured with flavours of ripe pear and white peach and a touch of spicy nutmeg - all characteristics that are synonymous with Pinot Gris grown in the Blind River sub-region of Marlborough. This wine has beautifully ripe fruit flavours and is silky with good palate weight.

18.65£

A full bodied Chardonnay with bold flinty notes surrounded by peach undertones. The creamy palate has a wonderful balancing freshness and reveals layers of flint, lemon blossom and biscuity nuances complemented by subtle oak spice.

20.45£

This Sauvignon Blanc is distinctively Marlborough with green notes of gooseberry, nettle and blackcurrant bud. The fresh, vibrant palate layers blackcurrant with tropical passion fruit, white peach and a mineral, slightly salty richness which leads to a long, lingering finish. Ideal with vegetarian cuisine such as Goat's Cheese parcels or fresh seafood such as Fruits de Mer.

25.99£

A patisserie-like mélange conjuring notions of dark orange marmalade, tarte tatin and honey crème brûlée infused with hints of lapsang souchong. A decadent and voluptuous interpretation of Pinot Gris that is richly flavoured with poached quince and dried fruits – a luscious sweet wine with elegant structure and a clean lingering finish.

18.99£

This Grüner Veltliner has delicate aromas of orange blossom and citrus blended with hints of sweet floral honeysuckle. It has great texture with a full mouth feel. Flavours of white peach mingle well with the subtle peppery spice notes. Mineral complexity gives this wine a clean and crisp appeal. The balance of the fruit, acidity and phenolics work very well together and lead to a long, dry finish.

15.30£

A refreshing Riesling with enticing aromas of apple and pear layered with ripe and juicy citrus notes. Harmoniously balanced with great structure and a long, lingering off-dry finish.

14.15£

Juicy red fruit aromas dominate with notes of sun-ripened strawberry, raspberry bramble accompanied by subtle hints of wild thyme. On the palate, concentrated flavours of fresh raspberries and ripe red cherry are enveloped in silky tannins with a touch of cardamom spice on the finish. Enjoy on its own or with charcuterie meats or pheasant stew.

19.55£

Complex aromas of green coffee bean and vanilla pod are complemented by notesof wild flowers, crushed herbs and just a hint of gunflint. The palate is rich and unctuous with layers of preserved lemon, ripe papaya, cocoa powder and toasted hazelnut with hints of red berry. With clean bright fruit flavours and a textured palate it complements a variety of food, try with creamy risotto or grilled chicken with a delicate sauce.

16.84£

This Reserve Clifford Bay Sauvignon Blanc encompasses everything fresh and vibrant about Marlborough from the cooler and windier Awatere valley. Pungent aromatics of lemongrass, jalapeño and fresh herbs leap from the glass, with the classic flavour of limes and the crunch of freshly picked garden peas.

36.99£

This debut release of the Settlement Vineyard Pinot Noir is a classic representation from the Omaka with great density and power. Ripe blue and red fruits transition seamlessly to an attractive savoury edge of forest floor and sappy aromatic spices. It is an incredibly structured and impressive wine, built to age.

28.99£

A bright, zesty grapefruit and lemon fruit profile coupled with toasted brioche, musk and a savoury nuttiness. It has a chalky texture, and precise, defined acidity. The result of the winemaking techniques (the combination of the oak maturation and leaving the wine to its own devices) has resulted in a complex and layered palate. This style is rewarding to drink now showing generosity and charm but has good capacity for ageing.

31.80£

A heady fragrance of peony and violets, red cherry and pomegranate, overlaid with a smoky, earthy savouriness. The character reflects the perfume and delicacy of the vintage, whilst retaining its innate muscular tannin structure that ensures it will age very well. The palate shows great intensity, complexity and structure.

26.30£

This wine has aromas of blackcurrant and passionfruit, balanced by a signature salty minerality from the Holdaway vineyard. The 100% wild yeast fermentation in seasoned French oak puncheons offers a flinty, savoury attraction and complexity on the palate.

29.99£

This is an incredibly textured wine that boasts a bounty of fleshy white nectarine and orchard fruit, flint-focused precision and a grainy, honeyed richness, perfectly balanced by vibrant acidity and savoury notes from oak ageing. A complex and layered wine that is perfect for drinking now but will also benefit from cellaring.

19.10£

A classic expression of Marlborough Sauvignon Blanc, being 100% tank fermented, but it offers complexity of texture and a mineral drive that summons river stones and sea spray. Blackcurrant, guava and passion fruit are captured alongside the subtlest hint of oyster-shell. This wine is focused and explosive on both nose and palate yet remains elegantly balanced, with distinct salinity.

18.35£

This wine has lifted red berry fruits on the nose, mixed with dark cherry notes, savoury undertones and spicy oak. The palate displays ripe blackberry and cherry, filled out with subtle sweet spice from the oak ageing.

15.99£

This Pinot Gris is pale straw in colour. Wonderfully lifted orchard fruit aromatics of ripe pear and quince with honey, floral notes and a touch of citrus. The palate is clean and fresh with concentrated flavours of pear and apple with spicy notes on the finish.

69.99£

A seductive combination of white nectarine, pink grapefruit and candied orange rind mingles with the more savoury aromas of roasted chestnuts and hot buttered brioche – an elaborate concoction infused with linseed and woodsmoke. The savouriness carries through onto a wonderfully dry palate that has great texture and concentration, with distinct flintiness, tight structure and terrific ageing potential.

32.95£

A seductive combination of white nectarine, pink grapefruit and candied orange rind mingles with the more savoury aromas of roasted chestnuts and hot buttered brioche – an elaborate concoction infused with linseed and woodsmoke. The savouriness carries through onto a wonderfully dry palate that has great texture and concentration, with distinct flintiness, tight structure and terrific ageing potential.

59.99£

This Sauvignon Blanc has aromas of candied citrus peel, honeysuckle, brioche, tarragon and lemon thyme.The palate is full with flavours of citrus and stone fruit, with a crisp acidity, a delicate, smoky nuance, and notes of flint on the long, dry finish.

43.99£

Summer fruit salad of ripe golden peaches, honeydew melon, nectarines and passionfruit, with a generous splash of cassis and a sprinkling of lime zest. A delicately aromatic, ripe interpretation of Marlborough Sauvignon Blanc. The palate is generous and textural, showing great concentration and finishing with a crisp, succulent finish.

21.11£

A rounded luscious Pinot Noir with aromatic floral notes combined with red berries and a subtle earthy richness. Full bodied on the palate, with Morello cherry flavours and a fine silky structure showing fresh vanilla pod, blackberry and blueberry with spice on the finish.  This Pioneer Block Pinot Noir is perfectly matched with spring lamb, sweet potatoes and roast vegetables.

13.20£

Fragrant notes of Kaffir lime and mandarin are layered with hints of orange blossomand beeswax. On the palate, distinct minerality and fresh citrus flavours of juicy mandarin, lead to a crisp mid-palate with delicate sweetness and a smooth, off-dry finish. Enjoy on its own or match with seafood, roast pork with apple sauce or lightly spiced curries.