A vibrant Mencia, with aromatic notes of lilac, violet, fresh red fruits interlaced withmineral overtones. Harmoniously balanced, with restrained tannins and a textured palate, full of fleshy red fruits and a savoury character on the long, intense finish. Lamb cutlets with seasoned vegetables, or steak au poivre.
A greenish yellow colour, with a subtle yet complex and well structured citrus profile with a touch of pear. This follows with nuances of herb and jasmine, whilst the palate is a refreshing mouth full of pear, green apple and mineral notes.
Young, fresh and fruit-driven, with varietal notes of white fruit and flowers, freshly cut grass and a citrus touch. The palate is harmonious and tender, with beautiful volume and freshness, finishing dry.
This fruit driven Mencía is an intense cherry red colour. The sour cherry, violet and blackberry on the palate is supported by the typically intense notes of violet, rose and blackberry on the nose, with additional notes of peppery spice and an earthy background.
An intense and aromatic example of Spain’s iconic variety, Albariño. Aromas of stone fruit combine with floral notes and chalky, mineral nuances. Deliciously refreshing and balanced with deep fruit flavours enveloped in an enticing smoky character and a long, fresh finish. Seafood or delicate fish dishes
Intense ripe fruit aromas combine with floral, spicy and mineral notes. Beautifully balanced with a fresh yet textured palate and elegant fruit flavours on the long, persistent finish. Ideal with seafood: shellfish, crab or lobster; or Japanese cuisine.
This bright and enticing wine opens with intense aromas of red fruit on the nose. It has a fantastic, crunchy redcurrant fruit profile on the palate supported by elegant silky tannins. A delicious example of Spain's indigenous, Atlantic red varieties.
This wine is vibrant yellow in colour with green hues. It has elegant aromas of white flowers, green apple and pineapple on the nose. The palate is lively with fresh acidity and flavours of white peach dominating. The finish is lingering with notes of peach, honey and acacia.
Rich and intensely concentrated, refreshing with aromas of flowers, fresh fennel, grapefruit, lemon peel, pear, green apple, apricot and peach. The palate has a high intensity of flavours that meet those aromas shown in the nose. It’s gourmand, rich, with a silky texture, round and with a long finish.
Aromas of nectarine, fresh figs, orange zest and white flowers. Dry, citrus flavours and a mineral-driven finish, which expands and deepens on the tail end. Offering a satisfying balance of power and finesse.
Native to Ribeira Sacra, the Merenzao grape has intense rose, raspberry and cherry aromas, supported by cherry rose and raspberry on the palate. The aging in old french oak gives this wine a delictate body with plenty of fruit and elegant tannins.
A greenish yellow colour, with intense and complex notes of lime, lemon marmalade, apricot, rose and lavender with additional smoky notes. Grapefruit, lemon and nectarine are evident on the palate.
A complex nose with an array of aromas from violet, lilac, black pepper and ripe berried fruits to delicate mineral tones. Harmoniously balanced with a rounded palate full of fresh, sweet and opulent fruit, this is an elegant wine with fine tannins and a long, intense finish full of character. Perfect with lamb.