A juicy, punchy and opulent red with attractive floral aromas, ripe fruit and balsamic notes in the background. Balanced freshness on the palate lifts the vibrant fruit through to a smooth and persistent finish.
An opulent, powerful and rich wine with seamless oak integration and notes of ripe red fruits, liqueur cherries and blackberry. Subtle complexity in the form of spice, balsamic, herbal scrubland and liquorice adds to this expressive and well-structured wine. Elegant with a deliciously endless finish.
A superb example of Monastrell, with its powerful and intense nose of ripe black fruits supported by subtle hints of spice from a deft use of oak. The vibrant fruit is rounded out with a savoury note and it shows great purity on the finish.
A deep, rich ruby colour. The nose is a heady mix of plum, cassis, damson and smooth vanilla with a touch of spice and very slight touch of mint. The palate is equally impressive, showing more dark fruits, cherry, plum, more savoury damson and creamy smooth vanilla, lingering with structured acidity and lasting warmth on the end palate.
100% organic Monastrell this wine is, dark red-maroon in colour. Red berry aromas on the nose, with a light touch of balsamic. Balanced, full-bodied, fresh wine enhanced by seasoned tannins and the reoccuring traces of ripe fruit.
Aromas of ripe red fruits and cherry with subtle hints of spice. Very expressive on the palate. Elegant first impression of freshness, followed by the fruitiness and maturity of the Monastrell. Soft notes well integrated toast, caramel, toffee. It is fresh, lively, balanced and harmonious with a long aftertaste.