The Feldherr Lieselehof if made of a blend of Cabernet Sauvignon, Cabernet Franc, Carmenère grapes sourced from Feld (north of Lake of Caldano), at an altitude of 280 meters above the sea level. The Feldherr Lieselehof his distinctive character is from the soil, sandy silt with round granitic stone. The wine is vinified in wooden barrels, mature for two years in oak barrels and one year in bottle. No filtering.
The organic wine estate Lieselehof is situated in Kaltern am See, one of the historic wine-growing areas of the country. The Morandell family has been active in viniculture for many generations. Today, the passionate wine-grower Werner Morandell is mainly involved with the cultivation of grapes that can be used for first-class organic wines.
The Lieselhof’s wines quietly explain about the origins. Through their unique flavour and taste, you can discover the proud roots of our South Tyrolean heritage. They reflect the finest qualities of nature which we regard and respect to the uttermost.