ORGANOLEPTIC EXAM: bright ruby red color; to the nose precise fruity scents. In the mouth dry, harmonious and balanced.
Rosso di Montepulciano DOC 2015 – Lombardo
GRAPES: 80% Prugnolo Gentile, 20% Merlot
TRAINING: guyot SOIL: clayey, tufaceous
HARVEST: manual in box with selection in the vineyard
VINIFICATION: traditional in red
MATURATION: in oak barrels for 4-6 months
AGING: in glass