Deep red in colour with purple hues. On the nose, there are plum and pomegranate aromas that are accompanied by lifted floral notes. The palate has a very attractive blend of juicy dark cherry, blueberry and hints of spice. Well-balanced acidity is backed by fine-grained tannins on the long savoury finish.
Inky purple, with classic Cabernet Sauvignon aromas of blackcurrant and bay leaf layered with cedar and chocolate nuances. Showing lovely cool climate typicity, this is medium bodied, with velvety soft tannins and a deliciously long finish.
Pale amber in colour, this wine is complex with aromas of orange blossom, negroni-like bitters, green tea and jasmine. The palate has incredible depth and concentrated with notes of peaches and cream, oregano and wild thyme, supported by a gentle salinity on the finish.
A delightful combination of aromas of freshly cut grass, spices and vanilla supported by tropical notes. Vibrant stone fruit flavours are lifted by citrus notes on the palate. This is a complex wine with toasty characteristics from the barrel fermentation and ageing.
On the nose, complex aromas of passion fruit and citrus combine with freshly cut grass. The textural palate displays notes of white flower, passion fruit and fresh citrus, which carry through onto the long, savoury finish.
Aromas of red earth with a compote of berries and fine nuances of dried bay leaf. There is a freshness to this wine which is the perfect foil to the dusty, earthy notes. The oak is gentle with delicate spice notes, soft tannins and a long complex finish. Ideal with slow roasted lamb shoulder and rosemary potatoes.