A distinctive blend delivering aromas of sun-ripened peach and mellow floral aromatics, which are interwoven with delicate hints of vanilla. Fresh and beautifully balanced, the rounded palate is elegantly styled and has a touch of minerality on the finish.
Expressive and complex aromas of white pear, peach and lemon zest combine with floral hints. Delightful and refreshing on the palate it is rich and harmonious with a spicy, mouthwatering finish with a delicious flinty, mineral character.
An elegant Viognier with hints of nectarine, ginger and honeysuckle. Precise, crisp and balanced on the palate, with a roundness of generously structured fruit and a long, elegant finish.
A rich and inky Malbec full of aromas of blueberries, cedar and spice. Opulent and textured, with wonderful fruit concentration and beautifully integrated oak, through to a long, persistent finish.
Deep in colour, this velvety and opulent wine shows aromas of black dried cherry, soft ripe fruits and a hint of spice. Full bodied and powerful, yet balanced, it is rich in fine tannins, with a pleasantly long lasting finish.
A rich and opulent wine with vibrant flavours of ripe cherries and plums combined with subtle overtones of cocoa and vanilla. This wine has a velvety texture, softened by the warmth of the Primitivo grapes; brambly fruits on the palate and a persistent sweetness on the finish.
A softly coloured rosé with intense aromas of wild cherries and raspberries, combined with an attractive hint of Mediterranean maquis - the local aromatic shrubland. Elegantly styled and slightly off-dry, with a refreshing finish.
Deep red in colour with hints of violet. The complex bouquet offers warm spices, cocoa, coffee, liquorice and ripe berry fruit. Soft and velvety on the palate, the full-bodied Canace has fresh acidity, which is balanced with elegant tannins and lingering spice.
Ruby red color with purple reflections; intense and complex bouquet in which fruity notes referable to plum and jam stand out and spicy tertiary hints that recall vanilla and licorice; intense on the palate, with great structure and softness, long finish.
Pale lemon in colour. On the nose, this wine showcases vibrant lemon, lime and pink grapefruit characters along with green apple and a dash of fresh herbs. It has nice mid-palate weight and texture and a fine acidity. Bright and aromatic, it has become known as a benchmark for Adelaide Hills and Australian Sauvignon Blanc.
An intense and complex bouquet of ripe red fruits combined with hints of spice. A full-bodied wine with delicious flavours of Morello cherry and vanilla notes through to a smooth finish.
This vibrant blend of native Portuguese grapes delivers exuberant aromas of red berries complemented by subtle spicy notes. Textured on the palate with silky tannins enveloping the fruit through to a long, delicious finish. Ideal with barbecued meat.
Red fruit, cassis and smoke on the nose. Luscious plum, blackberry and mocha on the palate with hints of oak and leather. The high altitude of the vineyard site ensures fresh and ample acidity to make this a great partner for food, especially meat. It is smooth and complex with elegant tannins. A must-try wine!
A refreshing, dry Verdeca which shows a richness of aromatics- white flowers, crisp green apple and a hint of honey. Full flavoured, with a creamy texture and a thirst quenching finish.
Perfumed aromas of melon, ripe pineapple and lemon combine with toasty butterscotch notes. Opulent, with a richly oaked texture, beautiful balance and spicy minerality on the finish.
Complex and elegant aromas of blackberries, plums and cherries combine with subtle hints of vanilla and rich toasty notes. Beautifully textured with a mouth-filling palate of ripe berried fruits against a mineral backdrop and a long lasting finish.
An intense wine with flavours of black cherry complemented by delicate floral notes and vanilla spice from the well-integrated oak. Smooth and flavoursome on the palate with good structure through to a spicy and warm finish.
This wine opens with intense aromas of white flowers, nectarine and citrus. Aiming for elegance, restraint and the ability to age, the acidity is bright and there is generosity of flavour.
Pure and vibrant with layers of passionfruit, tropical fruit and zesty citrus. Juicy fruit flavours and crisp acidity combine to deliver a mouth-watering finish. Capturing all the trademark sub-regional flavours of Marlborough.
A strong and lively nose of grapefruit, nectarine and hints of almond blossom. This richly textured wine is very flavoursome, has superb length, balance and plenty of finesse. Bright and long on the finish.
A stunning example of a restrained, cool climate Chardonnay. Intense citrus aromas and classic soft fruits, jasmine and walnut are layered with honey and vanilla notes. The palate is beautifully balanced with a refreshing, crisp acidity and a distinct minerality. Concentrated and refined, with a crisp, clean citrus finish. Delicious with poached chicken in a creamy white wine sauce.
Each variety of Trinità Piattelli Vineyards was harvested by hand in cases of 18 kilograms. The grapes were carefully selected before being destemmed. A proportion of the grapes were fermented in small tanks of 5,000 litres; a proportion in egg shaped concrete tanks and the final proportion in barrels. Selected yeasts were added. The Trinità [...]
An intense aroma of plum, cherry and spice, with hints of rosemary and vanilla. A fullbodied wine, yet soft and balanced, full of ripe fruit flavours in an easy drinking style.
A wonderfully complex and forthcoming nose delivers aromas of forest floor, crushed leaves, deep ripe black cherries, plums and raspberries, enhanced by a hint of vanilla. The dark fruit flavours are echoed on the palate and are enveloped in earthy and spicy notes. Balanced, with integrated oak and a moreish, soft finish.
This crisp, fruity Zibibbo shows lifted notes of succulent white peach combined with soft floral aromatics of orange blossom and jasmine. Elegant and perfumed with a long, zesty citrus finish.
This Negroamaro is ruby red in colour with purple hues. The aromas are intense with notes of blackberries and blackcurrants. It is medium bodied and velvety, with good balance and savoury notes on the finish.
This traditional Lodi Old Vine Zinfandel is deep and rich, showing ripe black fruit flavours with subtle jam and chocolate overtones, typical of these family grown vineyards. Gentle on the palate with a subtle, smoky finish.
Delicate white floral aromas combine with notes of thyme and rosemary in this elegant, refreshing and mineral wine.
The appealing pale blush colour of this wine is obtained from the skins of the Pinot Grigio grapes which are pink in colour. A fresh and fruity wine with a delicate flavour and an off-dry finish.
From the oldest plantation of Bacchus in England, this wine displays intense aromas of elderflower, red apple and melon. Refreshing on the palate, with green pepper and passion fruit notes and a refreshing minerality
This wine is intense cherry in colour with ageing at the rim. On the nose, it has aromas of ripe fruit and hints of cocoa. On the palate, it has a round, velvety mouthfeel with ripe tannins and good acidity.
Lifted aromas of blackberry, blueberry briary fruits and perfumed violets are complemented by a lick of toasty vanillin oak. The palate is restrained in its youth but delivers depth and concentration with dark forest-fruits, rich fruitcake and a streak of earthy goodness. A wine of fantastic drive and complexity, the delicate grained tannins enhance the lengthy finish.
Lemon yellow in colour with greenish hues. On the nose, intense notes of citrus and tropical fruits stand out along with hints of orange blossom and a touch of minerality. On the palate, the wine is crisp with a lively acidity balancing the concentrated fruit flavours and a clean, fresh finish.
An elegant and silky wine, with fragrant peach aromas, layered with toasted spice and subtle vanilla notes. Concentrated notes of fresh peach, ripe grapefruit and biscuity notes on the palate continue on the long finish. This is Saint Clair’s owners Neal and Judy Ibbotson’s perfect wine to have alongside roast chicken.
Mellow, fine and elegant, Alìe is characterised by its delicate rose colour and vibrant peach notes and subtle scents of rose. Enveloping and well rounded on the palate, with citrus notes of pink grapefruit and a tangy undertone that elegantly leads to a whirlwind of flavour sensations.
Expressive aromas of exotic fruits combined with hints of pepper, orange, jasmine, herbs and a touch of lemon. Beautifully refined on the palate which is characterised by richness, harmony and a bright lemony finish.
A rich and opulent wine with ripe blackcurrant aromas layered with notes of the garrigue and cistus flowers. Full bodied but with a soft texture on the palate; this wine retains the estate's characteristic elegance whilst embracing a modern style of winemaking. Ripe fruits combine with notes of cocoa and cherry and a hint of liquorice on the finish. Slow cooked beef and wild mushroom stew; shoulder of lamb or rich game dishes.
Tropical aromas of passionfruit, guava and blackcurrant combine with nettle and subtle chalky mineral notes. The rich, full palate with grapefruit and blackcurrant is enveloped in green notes of nettle and pepper and a delicate sea salt character, through to a long, mineral finish. A perfect accompaniment to any fresh seafood.
Deep red colour with violet hues. Very intense aromas of pepper, cloves, cinnamon and other spices, along with black fruits and roses. It is a complex wine, long and structured; Wide and firm tannins and a long end with a lovely red fruit aftertaste.
A pale and lively pink coloured rosé with an aromatic and fresh bouquet of peach and strawberry, layered with rose petals, spice and mineral notes. Crisp with a creamy, fruity palate through to a long finish.
Delicate, yet fresh floral notes of chamomile are layered with peach and candied orange aromas. The soft palate is enveloped with a lovely freshness through to a vibrant spicy and mineral finish.
The Black Shiraz is a bold example of this Australian Shiraz with deep colour and aromas of blackberry and plum over toasty vanilla and spicy oak. The palate is full-flavoured and intense with rich plum, blueberry and mocha notes. The tannins are ripe and dense giving great structure and length to the palate.
This wine is ruby red in colour with violet reflections. On the nose, there are aromas of mulberry and cherry which give way to a soft palate with delicate tannins. Full-bodied and elegant, this Nero di Troia is perfectly balanced.
A refreshing wine with delicate aromas of citrus fruits, ripe pear and aromatic herbal notes combined with a hint of mineral complexity. Tangy and refreshing, with a pure, persistent finish of juicy pear and delightful gooseberry notes.
This expressive, barrel-fermented Viognier seduces you with the beautiful perfume of honeysuckle and orange blossom and a textured palate of apricot, kiwi and pineapple. A sensual and exotic experience. Asian inspired cuisine; lamb tagines with apricots; or rich shellfish dishes such as seared scallops or grilled lobster.
A complex wine bursting with cherry jam, sweet spices, liquorice, coffee and cocoa notes balanced with a beautiful spicy minerality. A well structured wine with great length.
A classic rose petal colour, this elegant, dry rosé shows aromatic notes of grapefruit and delicate citrus hints, through to a refreshing palate of red berry fruits with a lifted finish.
An extraordinarily elegant, ethereal wine delivering red fruits with hints of violet and oak spice. Beautifully balanced with an elegantly textured, velvety palate and a lovely, long finish.
Herbal and spicy notes give way to an intense expression of fresh raspberries and cherries with subtle hints of green pepper and a fine, granitic minerality. Notes of dark chocolate intermingled with sweet berries lead to refined, smooth tannins and a vibrant acidity that lends a fresh, juicy mouthfeel.
Leather, vanilla and spice of traditionally made Rioja enveloped in a smooth and textured palate. Balanced, with ripe, wild strawberries and integrated tannins through to a long, lingering finish.
An intensely fragrant wine, where aromas of tropical blackcurrant bud and passionfruit are complemented by delicate notes of green nettle. Rich and beautifully balanced on the palate with vibrant flavours of passionfruit, redcurrant, papaya and melon leading to a long, lingering finish. Freshly shucked oysters or mussels; seared scallops, salmon or pan-fried fish.
Intense aromatic notes of prune, bitter cherry, liquorice and warm spice combine in unison with delicate vanilla, coffee, chocolate and balsamic overtones. Full-bodied and balanced on the palate, with charmingly structured tannins and a bold yet elegant finish.
This barrique aged white wine is elegant and distinctive. With a nose offering a rich narray of aromas - floral scents, candied orange peel, dried fruit, white pepper and delicate toasted notes, on the palate it is pleasingly luscious, beautifully balanced and long on the finish.
A juicy, punchy and opulent red with attractive floral aromas, ripe fruit and balsamic notes in the background. Balanced freshness on the palate lifts the vibrant fruit through to a smooth and persistent finish.
Elysium is a brilliant crimson purple colour with aromas of ripe berries, rose petals, strawberries and lychees. The vibrant acidity balances beautifully with the sweetness of this wine making it very refreshing.
Groot Constantia’s flagship red shows beautiful complexity on the nose, with ripe, rich flavours of blackcurrant, dark chocolate and graphite, supported by notes of cinnamon and cedar wood from the generous use of new oak. The black fruit and sweet spice follow through to the palate and the firm structure promises excellent ageing potential.
A fresh, fragrant and fruit Prosecco with aromas of pear and apple. On the palate it is off-dry and lively with an attractively crisp finish
A perfumed and elegant wine, showing aromas of dark cherry and violet complemented by a touch of cedar. Opulent, with elegant tannins enveloping the layers of fruit through to a smooth and velvety finish.
Dolomite wines express great purity of fruit and balanced elegance. The nose shows dark and red cherry. Dark berries, spiciness and herbs linger on the palate. The wine has great purity of fruit with a hint of wet-stone minerality and a velvet soft finish.
Unmistakably Sauvignon in character, with striking citrus aromas and a hint of herbal lemon-grass on the nose. Green fig flavours on the palate are lifted by natural acidity and balanced by a firm, chalky texture. Delicious with freshly shucked oysters; sardines or mackerel grilled on open coals.