Aloxe-Corton 1er Cru “Les Fournières” 2013 – Domaine Tollot-Beaut

The Aloxe-Corton 1er Cru “Les Fournières” from Domaine Tollot-Beaut in the 2013 vintage is a testament to both the Domaine’s winemaking prowess and the unique characteristics of this premier cru vineyard. The 2013 growing season in Burgundy presented its own challenges, but skilled producers like Tollot-Beaut often excel in capturing the best of each vintage.

In the glass, the 2013 Les Fournières is likely to display a refined garnet color, indicating maturity and development. On the nose, the wine might reveal a delicate yet complex aromatic profile. Expect nuanced red fruit notes, such as cherries and cranberries, accompanied by subtle earthy undertones and a touch of well-integrated oak if it was part of the aging process.

On the palate, the 2013 vintage is expected to deliver a well-balanced and evolved experience. The red fruit character observed on the nose is likely to persist, accompanied by tertiary flavors that develop with age, such as dried herbs, leather, and possibly hints of forest floor. The tannins are expected to be soft and integrated, contributing to a smooth and velvety texture. A bright acidity, characteristic of Burgundian wines, would provide freshness and structure, ensuring a graceful aging potential.

As a premier cru, Les Fournières 2013 could offer a matured and complex finish, leaving a lasting impression of the wine’s evolution over the years. This vintage might appeal to those who appreciate the subtleties and nuances that emerge with bottle aging, showcasing the potential for Burgundy wines to age gracefully.

Domaine Tollot-Beaut, known for its dedication to tradition and quality, likely approached the 2013 vintage with the same meticulous care as other vintages. The Les Fournières from this vintage is a window into a specific moment in time, capturing the unique characteristics of both the vineyard and the weather conditions that shaped the 2013 growing season.