Zinfandel Day Grist Vineyard 2017 – Failla Wines

The Zinfandel Day Grist Vineyard 2017 by Failla Wines is a captivating showcase of how the unique conditions of a specific vineyard can be expressed through a wine that speaks volumes about its origins and the skill behind its creation. Located in the Dry Creek Valley, the Grist Vineyard stands out for its elevation and the distinct composition of its soil, factors that contribute significantly to the profile of the Zinfandel produced here. This wine reflects the essence of the region, known for its exceptional Zinfandel, and highlights Failla’s commitment to highlighting the unique character of their vineyard sources.

The 2017 vintage was one of contrast, marked by periods of intense heat balanced by cooler spells, challenging vintners but ultimately contributing to the concentration and depth of flavors in the grapes. Failla’s approach to these conditions, with careful vineyard management and a dedication to showcasing varietal purity, resulted in a Zinfandel that is both robust and refined.

Upon tasting, the Zinfandel Day Grist Vineyard 2017 reveals a deep, rich hue, an indicator of its robust character. The nose is immediately struck by an array of vibrant aromas: ripe red and black fruits like raspberry, blackberry, and plum, mingling with nuances of spice, pepper, and a subtle earthiness—a testament to the complex terroir of the Dry Creek Valley. This wine’s aromatic complexity invites the taster into a palate where this complexity is echoed and expanded upon.

The flavor profile is a rich tapestry, with the lush fruitiness balanced by a lively acidity and rounded tannins that provide structure and depth. The integration of flavors is seamless, with the initial fruitiness opening up to reveal layers of spice, chocolate, and a hint of tobacco, offering a wine that is engaging and multidimensional. The aging in oak barrels imparts a gentle smokiness and a vanilla note that complements the wine’s natural vibrancy without overwhelming it.

The winemaking philosophy at Failla, under the guidance of winemaker Ehren Jordan, is evident in the careful handling of the Zinfandel from Grist Vineyard. The grapes are handpicked and undergo meticulous sorting to ensure only the best fruit is used. Fermentation takes place with native yeasts, and the wine is aged in a combination of new and used oak barrels to achieve a balanced expression of fruit and oak. This non-interventionist approach allows the character of the vineyard to shine through in the final wine.

The Zinfandel Day Grist Vineyard 2017 is a wine that speaks to the connoisseur and casual drinker alike, offering a complexity that is intriguing yet accessible. It pairs wonderfully with a wide range of cuisines, from grilled meats to hearty vegetable dishes, making it a versatile addition to any meal. Furthermore, its structure and balance suggest that it will age gracefully, developing further complexity over time.

In conclusion, the Zinfandel Day Grist Vineyard 2017 by Failla Wines is a standout vintage that exemplifies the winery’s dedication to expressing the unique qualities of their vineyard sources. It captures the essence of the Dry Creek Valley’s terroir and the distinctive character of the Zinfandel grape, offering a wine that is both a pleasure to drink and a reflection of the meticulous care and passion that go into its creation. This vintage is a tribute to the art of winemaking and the distinctive landscape that shapes the wines we love.